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Thyolo Black Tea – Bold, Smooth & Fruity

A rich and balanced black tea grown at high altitude in Malawi. This TSFBOP1 grade (Tip-Special Flowery Broken Orange Pekoe 1) features finely broken leaves for a full-bodied infusion — perfect for breakfast or busy mornings.

On the palate, it reveals malty and fruity notes, with hints of red grape and soft citrus, finishing with a clean, slightly dry texture.

A refined take on a daily classic. Enjoy it plain or with milk, hot or cold.


Tasting Notes

  • Malty and fruity aroma

  • Red grape, light citrus

  • Lively texture with a clean, dry finish

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Description

Brewing Instructions

  • 1–1.5 tsp (3–5g) per 250ml of water

  • Temperature: 95°C / 200°F

  • Steep time: 2–3 minutes

  • Delicious with or without milk

  • Can also be brewed cold


Ingredients

100% Black Tea – Malawi


Why Choose Thyolo Black?

  • Bold, energizing African black tea

  • Pairs well with milk or plain

  • Ideal for mornings or strong tea lovers

  • Responsibly packaged in recyclable materials

  • Crafted in small batches

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